Cook-village On The St.clair

Position Summary:
Work as a cook in an Independent Seniors Living Home where you can log hours under our Red Seal Chef here.

Qualifications:

- Certification in the Food Safety Awareness Course with recertification every 5 years.
- Previous Cooking Experience preferably in a health care/long-term care setting.
- Ability to work well with other members of the team.
- Good communication and professional interpersonal skills
- Able to read and write English

Duties and Responsibilities:

- Prepare nutritious meal items for the residents in a safe, sanitary manner in accordance with Public Health Regulations, MOH guidelines, Canada’s Food Guide in compliance with Sanitation Code
- Responsible for ensuring a clean, safe working environment, maintaining this responsibility by safe work habits, using correct hand washing techniques and routine cleaning
- Prepare all diets and textures according to standardized recipes in a timely fashion.
- Practice safe usage of all equipment within the department and the ability to clean, sanitize and maintain the equipment as outlined in the cleaning schedules
- Take temperatures of food as required as per the Policy and Procedure Manual
- Ability to perform/instruct staff in decision-making process.

**Salary**: From $18.40 per hour

**Benefits**:

- Dental care
- Employee assistance program
- Extended health care
- Life insurance
- RRSP match
- Vision care

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Weekend availability

Supplemental pay types:

- Signing bonus

Ability to commute/relocate:

- Sarnia, ON: reliably commute or plan to relocate before starting work (preferred)

Application question(s):
**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: One location

Application deadline: 2023-03-17