Part Time Cook

3 weeks ago


Vancouver, Canada Peaked Pies Full time

Peaked Pies Vancouver is a small but mighty Aussie bakery cafe. We serve breakfast pies named after infamous Australian outlaws such as Ned Kelly We make our customers scream from the rooftop "Get it Peaked"..... and now we are looking for our next Weekend Pie Master, the Cook behind the scenes....who can add to our weekend team.

Peaked Pies have become famous for our Australian meat pies, sweet pies, breakfast pies, desserts and coffee. All of our pies are handmade in store and baked fresh daily. We have built a reputation for the highest quality Australian meat pies and customer service.

We are looking for a **Part** **Time Cook who enjoys being part of a tight knit crew but loves to work autonomously.**

**Part Time Cook who enjoys being part of a tight knit crew but loves to work autonomously.**

As the Cook you are in control of the kitchen. You determine how many pies are required for the day and what needs to be made for the next day. You will be organized and have a sense of urgency about you. This is not a standard line cook or pastry maker position. You plan the day and are only responsible for yourself and making delicious pies

**Duties include**:

- Accurately observe and determine what pie fillings, cakes and prep needs to be made for the following day
- Prepare dough
- Ability to multitask and complete cooking while baking pies and making mashed potato, peas and gravy
- Ability to multitask while cooking numerous pie fillings at a time
- Able to foresee busy periods and prepare the kitchen accordingly
- Monitor all food stock and place orders as scheduled/required
- Oversea any prep work and/or prep accordingly
- Help keep dish sink clear
- Use FIFO method when dealing with deliveries

**Requirements**:

- Fun attitude
- Proven ability to multi-task
- Able to work a flexible schedule which includes weekends;
- Must be able to carry/lift 55lb of weight
- Must have previous restaurant/kitchen experience
- Must have Foodsafe Level 1 certificate

**Compensation is $16.65 per hour plus equal share of tips, staff meals and discounts. Shift is 6am - 4pm; Saturday and Sunday or Sunday and Monday**

**PLEASE ONLY APPLY IF YOU ARE LEGALLY ALLOWED TO WORK IN CANADA**

**Job Types**: Part-time, Permanent

**Salary**: From $16.65 per hour

Schedule:

- 10 hour shift

Application question(s):

- Do you live in Vancouver?
- Are you available to work on Saturday and Sunday, starting at 6am??

**Experience**:

- Cooking: 1 year (required)

Licence/Certification:

- Food Safety Certification (preferred)

Shift availability:

- Day Shift (required)


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