Server/bartender
1 month ago
**Responsibilities**:
- Listen and respond to customers.
- Provide quality food and beverage service by following recipes and preparation procedures.
- Interact and communicate with co-workers, guests, and support personnel.
- Set up tables for service.
- Carry food and beverages from kitchen to serving station or table in a safe manner, according to company policy.
- Build relationships with guests
**Job Types**: Full-time, Part-time
**Salary**: $15.50 per hour
**Benefits**:
- Discounted or free food
Schedule:
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
**Experience**:
- Bartending: 1 year (preferred)
- Restaurant: 1 year (required)
- serving: 1 year (required)
Work Location: In person
