Waiter / Waitress

Greet and seat guests.
- Take food and drink orders.
- Serve orders accurately and promptly.
- Manage checks and process payments.
- Address customer requests and concerns.
- Maintain table cleanliness.
- Collaborate with kitchen staff.
- Promote menu items and upsell.
- Handle cash and follow restaurant policies.
- Work as a team with other staff.
- Maintain personal hygiene and cleanliness.
- Possess good communication and customer service skills.

**Job Types**: Part-time, Permanent

**Salary**: $15.00-$16.00 per hour

**Benefits**:

- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Evening shift
- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Tips

**Experience**:

- serving: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Smart Serve (preferred)
- ProServe (preferred)

Work Location: In person