Kitchen Dietary/cook Part-time to Start
3 weeks ago
'''Overview:
We are seeking a dedicated and detail-oriented Dietary Technician to join our team. As a Dietary Technician, you will play a crucial role in assisting with food preparation and ensuring that meals are prepared according to dietary guidelines. If you have a passion for the food industry and providing excellent customer service, we would love to hear from you.
**Responsibilities**:
- light meal preparation and clean up ie dishes and cooking in accordance with dietary requirements
- Ensure that all food is prepared and served in a safe and sanitary manner
- Collaborate with the dietary team to plan menus and prepare meals for residents/patients
- Monitor portion sizes and ensure that meals are nutritionally balanced
- Maintain cleanliness and organization in the kitchen area
- Adhere to all food safety regulations and guidelines
- Assist with inventory management and ordering of food supplies
**Requirements**:
- Previous experience in the food industry, preferably in a hospital or nursing home setting but not mandatory
- Knowledge of food preparation techniques and dietary guidelines
- Strong attention to detail and ability to follow instructions accurately
- Excellent customer service skills
- Ability to work well in a team environment
- Basic knowledge of sanitation practices
- Must be able to stand for long periods of time and lift objects as needed
**Job Types**: Part-time, Permanent, Casual
**Salary**: From $20.00 per hour
Expected hours: 20 per week
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Morning shift
Supplemental pay types:
- Overtime pay
**Experience**:
- Food handling: 1 year (required)
Licence/Certification:
- police check /vulnerable sector (required)
Work Location: In person
Expected start date: 2024-03-29
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