Caribbean Restaurant Manager

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and...

Standard Sweets & Restaurant is the perfect spot for a cozy meal, located in Malton. Our goal at Standard Sweets & Restaurant is to strive to create an exceptional dining experience for customers by maintaining high standards of service, quality, and cleanliness. - Coordinate daily Front and Back restaurant operations, including scheduling, staffing, and...

**About us** Standard Sweets and Restaurant is a restaurant located in Mississauga and well-known for our outstanding cuisines, excellent service, and friendly staff. - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer...

Overview: **Responsibilities**: - Oversee daily operations of the restaurant, including staff management, customer interactions, and overall guest satisfaction. - Train, supervise, and schedule employees to ensure smooth running of the restaurant. - Monitor food preparation methods, portion sizes, and presentation to maintain quality standards. - Manage...

Standard Sweets & Restaurant is the perfect spot for a cozy meal, located in Malton.Our goal at Standard Sweets & Restaurant is to strive to create an exceptional dining experience for customers by maintaining high standards of service, quality, and cleanliness. Coordinate daily Front and Back restaurant operations, including scheduling, staffing, and...

**Restaurant Manager - Mississauga, ON - RM**: - **LOCATION** Mississauga, Ontario - **POSTED** 11/24/2023 - **TYPE** Panda Express - **JOB ID** 23002744 **What You'll Do As a General Manager**: You are in charge of the operation of a single store. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasOrder supplies and equipmentMaintain inventory and records of food,...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasOrder supplies and equipmentMaintain inventory and records of food, supplies and...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasOrder supplies and equipmentMaintain inventory and records of food, supplies and...

Education: No degree, certificate or diploma Experience: 7 months to less than 1 yearWork setting: RestaurantTasks: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 3 years to less than 5 years **Work setting**: - Restaurant and food service **Tasks**: - Analyze budget to boost and maintain the restaurant's profits -...

**Cook** **Experienced cook needed for Caribbean Restaurant in Mississauaga.** **We offer competitive salary and opportunities for professional growth.** You will train with our team to learn how to prepare each of our menu items quickly and efficiently to serve large crowds. Previous professional cooking experience in a high-volume kitchen is...

Jerk & BBQ Haven is a Jamaican Restaurant serving excellent Jamaican & Caribbean meals. We are seeking a staff who is flexible; who can multi-task; who is a quick learner and one who can take initiative. Duties include: Serving; cashing; cleaning; packing drinks etc Prepping some meal items Must be able to multi-task Providing excellent customer service...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years **Work setting**: - Restaurant and food service **Tasks**: - Analyze budget to boost and maintain the restaurant's...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 3 years to less than 5 yearsWork settingRestaurant and food serviceTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food,...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 3 years to less than 5 yearsWork settingRestaurant and food serviceTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food,...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Monitor staff performance Plan and organize daily operationsSet staff work schedulesSupervise staffTrain staffBalance cash and complete balance sheets, cash reports and...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Monitor staff performance Plan and organize daily operationsSet staff work schedulesSupervise staffTrain staffBalance cash and complete balance sheets, cash reports and...

Education: - Expérience: **Education**: - College/CEGEP - or equivalent experience **Work setting**: - Restaurant and food service **Tasks**: - Authorize and organize the establishment of major departments and associated senior staff positions - Co-ordinate the work of regions, divisions or departments - Represent the organization, or delegate...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsWork settingRestaurant and food serviceTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost...