Food Counter Attendant

Education: No degree, certificate or diploma
- Experience: Will train
**Tasks**:

- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
**Equipment and machinery experience**:

- Electronic cash register
**Work conditions and physical capabilities**:

- Fast-paced environment
- Handling heavy loads
- Repetitive tasks
- Standing for extended periods
- Work under pressure
**Weight handling**:

- Up to 23 kg (50 lbs)
**Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
**Other benefits**:

- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week