Butcher
5 months ago
**Butcher**: Part-Time
Number of hours per week : between 20and40
Shift : Day, Evening
Availability : Anytime
**Become a butcher**
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the expert in cooking and cutting meat?
Then this job should interest you
You've never been a butcher, but you want a new challenge?
YES As long as you are interested in learning about this role, we want to talk to you
You have a professional butchery degree, experience in the field and would like to advance?
YES We offer several training courses that will allow you to develop and we are always looking for new employees in store Take the chance to join the family
**What might a typical day look like?**
As a butcher, you will:
- see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
- act as a specialist in the field with customers.
- Return to the list
**Butcher**: Part-Time
Number of hours per week : between 20 and 40
Shift : Day, Evening
Availability : Anytime
**Become a butcher**
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the expert in cooking and cutting meat?
Then this job should interest you
You've never been a butcher, but you want a new challenge?
YES As long as you are interested in learning about this role, we want to talk to you
You have a professional butchery degree, experience in the field and would like to advance?
YES We offer several training courses that will allow you to develop and we are always looking for new employees in store Take the chance to join the family
**What might a typical day look like?**
As a butcher, you will:
- see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
- act as a specialist in the field with customers.
**Location**:
**IGA extra Mascouche**:
65, montée Masson, Mascouche
Québec J7K 3B4
**Advantages**:
- Teamwork
- Flexible
- Skill development and advancement opportunities
- A well-established, innovative company
Discover all the advantages
-
Apprentice Butcher
5 months ago
Mascouche, Canada IGA Full time**Apprentice butcher**: Part-Time Number of hours per week : between 20and40 Shift : Day, Evening Availability : Anytime **Become a butcher's apprentice!** Are you curious to learn more about food, are you motivated and resourceful? In your family you are considered the expert in cooking and cutting meat? Then this job should interest you! You have...