Production Baker
2 months ago
**Job Overview**
**Responsibilities**:
- Prepare a variety of baked goods such as bread, cakes, pastries, and cookies
- Follow recipes and ensure consistency in product quality
- Decorate bars and pastries with precision and creativity
- Adhere to food safety standards and regulations
- Maintain a clean and organized kitchen environment
- Assist in managing inventory and ordering supplies as needed
- Provide excellent customer service by assisting with inquiries and orders
**Experience**:
- Previous experience in a bakery, restaurant, or food industry is preferred
- Knowledge of food handling, preparation, and packaging techniques
- Familiarity with decorating techniques is a plus
- Strong attention to detail and ability to work efficiently in a fast-paced kitchen environment
**Job Types**: Full-time, Permanent
Pay: From $39,520.00 per year
Additional pay:
- Tips
**Benefits**:
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Store discount
- Vision care
Flexible language requirement:
- French not required
Schedule:
- 10 hour shift
- 8 hour shift
- Holidays
- Monday to Friday
- Morning shift
- Weekends as needed
**Experience**:
- Baking: 1 year (required)
**Location**:
- North Vancouver, BC V7R 2N5 (preferred)
Work Location: In person
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