Specialist, Culinary Solutions
1 day ago
Welcome to Gordon Food Service We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...
- What We Offer:_- FULL flex benefits program- Company matching RRSP- Family culture- Advancement opportunities- Profit Sharing- Medical, Dental, Prescription Drug, and EFAP Benefits after 30 days of employment- 125-year, family-owned and operated company history
Develop relationships with and provide value-added services to select current and potential customers.
- Employee _Competencies:_
Leading:
- Adapting-
- Communicating Effectively-
- Proactively LearningLiving the Culture:
- Serving Others-
- Building Trust-
- Valuing DifferencesThinking & Decision Making:
- Building Business Knowledge-
- Making Continuous Improvements-
- Building Customer LoyaltyProducing Results:
- Influencing Others-
- Delivering High Quality Results-
- Collaborating- Essential Functions:_- Collaborates with Business Solutions Specialist to plan and provide effective customer visits to the Concept Kitchen, demonstrating front and back-of-house strategies for improved business results.-
- Leverages Home Office content and insights to be used in the Division and to direct customers, support adoption and leverage of tools (ATR, Customer Success); Researches local trends to complement emerging culinary trends.-
- Replicates and localizes research tours to help our customers explore new trends and menu ideas that strengthen their brand in the local market, with an aim to grow Gordon Food Service’s value to these and potential customers.-
- Provide relevant culinary solutions to complement the initiatives of our Sales and Marketing teams, with the ultimate goal of increasing the overall market share of Gordon Food Service.-
- Consults with key customers to provide menu analysis and development.-
- Supports customer menu engineering by developing and testing recipes for customers as requested by Divisional Leadership and customizes existing Gordon Food Service deck recipes to specific customer needs.-
- Provides culinary insights to divisional Customer Management Teams, and ensures the success of customer events and activities resulting in business metric improvement for both customer and company.-
- Ensures consistent and relevant product and culinary insight training for customers and sales teams, in collaboration with other divisional marketing team members.-
- Participates in the execution of food shows, other related shows, and activities in support of strategic divisional events.-
- Participates in Culinary organizations in order to represent Gordon Food Service and to represent our company brand initiatives relevant to the organization.-
- Performs other duties as assigned.- Knowledge / Skills / Abilities:_- Strong culinary knowledge and skill; safe food handling practices-
- Ability to develop creative food solutions-
- Exceptional customer service skills-
- Ability to communicate in writing and verbally; and skill in presentation creation and delivery-
- Time management and organizational skills to manage multiple projects-
- Strong business acumen and understanding of restaurant operations-
- Proven ability to deliver results and facilitate a collaborative environment- Equipment / Tools / Technology:_- Commercial kitchen equipment-
- Desktop or Laptop computer-
- Networked printer/copier/facsimile machine-
- Microsoft Office products (Word, Excel, PowerPoint, Internet Explorer)-
- Google Apps (Gmail, Calendar, Docs, Drive, Sites, Groups)-
- Gordon Food Service SystemsWe thank all applicants for their interest, however only those selected for the next stage will be contacted. Gordon Food Service is an equal opportunity employer who strives to provide an inclusive work environment that involves everyone and embraces the diverse talent of its people. All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to any enumerated or analogous grounds of discrimination, including race, religious beliefs, colour, gender, gender identity, gender expression, physical disability, mental disability, age, ancestry, place of origin, marital status, source of income, family status, sexual orientation or status as a qualified individual with disability.
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