Baker /prep Cook
3 weeks ago
The Company
Frankie's Italian Kitchen is a casual/fine dining restaurant delivering fresh scratch made authentic Italian cooking, an unpretentious wine list, craft beer, classic and signature cocktails.
Job Summary
- Bread baking and pizza dough
- Preparation of fresh pasta
- Preparing different type desserts
- Good knife skills. Knowledgeable to read and execute recipes.
- Maintain, uphold sanitation and food safety handling
- Valid Food Safe certification
Qualifications/Schedule
- Minimum of 2 years progressive kitchen/cooking experience
- Availability full-time day and evening shifts
- Clear, concise written and verbal communication skills necessary.
- Good organizational skills for dealing with diverse duties
Compensation Package
- competitive Hourly rate based on experience
- gratuities
Please submit resumes in confidence. We thank all applicants in advance only those selected for an interview will be contacted
Work Location: In person
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