Burrito Maestro
1 week ago
Contribute to a positive team environment
- Provide the highest level of hospitality by engaging and interacting with guests
- Prepare all food and beverage items to the highest standard following recipes and procedures
- Anticipate and respond to flow of orders to ensure timely completion of all food items
- Knowledgeable about the menu and can communicate this to the guests
- Accurately complete all station set up and closing procedures
- Able to handle fast-paced environment
- Maintain food quality control and productivity at all times
- Adhere to all safe food handling procedures and uphold food safety practices
- Maintain cleanliness and health & safety standards of your station at all times
- Follow all operational policies and procedures
- Maintain consistent attendance and punctuality
- Strong interpersonal skills
- Ability to work as part of a team
- Ability to understand and carry out verbal and written instructions
- Ability to learn quickly
**Job Type**: Part-time
Pay: From $16.55 per hour
Expected hours: 15 - 25 per week
**Benefits**:
- On-site parking
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
Work Location: In person
Expected start date: 2024-05-30
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