Cellarman/woman, Winery

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience: Experience an asset
- or equivalent experience
**Work setting**:

- Relocation costs not covered by employer
- Willing to relocate
- Wineries
- Microbrewery
- Fruit and vegetable processing plant
**Tasks**:

- Operate machinery to process and bottle, can or otherwise package alcoholic or non-alcoholic beverages
- Clean machines and immediate work areas
**Type of operation**:

- Mixing
- Bottling
- Fermenting
- Extraction
**Work conditions and physical capabilities**:

- Attention to detail
**Personal suitability**:

- Excellent oral communication
- Flexibility
- Team player
**Screening questions**:

- Are you available for the advertised start date?
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
**Green job**:

- Involves duties and responsibilities that lead to positive environmental outcomes
- Involves supporting green economy sectors
- Work Term: Seasonal
- Work Language: English
- Hours: 34 to 44 hours per week