Suite Runner

Under the direction of the Food and Beverage Services Manager, the Suite Runner assists the Suite Attendant with serving meals to our guests in our Suites. This position plays a key role in our Food and Beverage team to deliver an exceptional culinary experience for our guests and clients.

**ESSENTIAL DUTIES AND RESPONSIBILITIES**

Under the direction of the Food and Beverage Services Manager, the Suite Runner is responsible for but not limited to, the following duties:

- Expedite orders requested by guests or management
- Assist the Suite Attendants in serving meals to guests in the suites
- Responsible for responding to additional requests and determining when the meal has been completed Assist in all customer needs and ensure guests’ 100% satisfaction
- Deliver product during events in a timely and courteous manner
- Maintain sanitation, health and safety standards in work areas
- Maintain the highest level of professionalism and service while abiding by Westerner Park’s service standards
- Communicate with Supervisors and Management
- Work as a team with fellow associates and other service departments within the Suites area
- Perform and successfully complete tasks assigned by management

**CORE COMPETENCIES**
- Customer Focused
- Client and guest experience minded
- Accountability and Dependability
- Development and Continual Learning
- Communication and Teamwork
- Stress Management
- Adaptability / Flexibility
- Creative and Innovative Thinking
- Decision Making, Judgement and Problem Solving
- Planning and Organizing

**QUALIFICATION AND REQUIREMENTS**
- Ability to follow direction with minimum supervision
- Ability to work well under pressure in a fast-paced environment
- Must be willing to work hours that vary, according to the event schedule Strong team work attitude
- Ability to follow direction with minimum supervision
- Ability to work well under pressure in a fast-paced environment
- Must be willing to work hours that vary, according to the event schedule
- Strong team work attitude

**WORK ENVIRONMENT**
- Ability to stand for long periods of time
- Occasional environmental exposures to cold, heat and water
- Must be able to transport up to 20 pounds regularly
- Occasional lifting up to 40 pounds
- Given Westerner Park is in the Major Events industry, this individual will need the ability to be adaptable and flexible with their time. Work will include evenings and/or weekend shifts as event volume dictates.

**AFFILIATIONS** Member of the Westerner Employee Association

This job description is not intended to be all inclusive and successful incumbents may perform other related duties as requested to meet the ongoing needs of the organization. 

Westerner Park provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Westerner Park complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. 

Westerner Park welcomes all applicants for this position. Should you be individually selected to participate in an assessment or selection process, accommodation is available upon request in relation to the materials or processes to be used.

**Job Types**: Part-time, Casual

**Salary**: $15.00 per hour

Schedule:

- Day shift
- Evening shift
- Night shift
- Weekend availability

**Experience**:

- Kitchen or Catering: 1 year (preferred)