Fermentation Trainee

3 weeks ago


Montréal, Canada Lallemand Full time

**Posting Period**
From June 06, 2023
to June 16, 2023

**Country or region**
Canada

**Location**

Montréal, Québec

**Business Unit**
Biofuels and Distilled Spirits

**Department**
Research and Development

**Entry date**
As soon as possible

**Job Status**
Temporary - Full time (1 year)

**Minimal required work experience**
None required

**Minimal education level required**
DEC

**Work schedule**
Monday to Friday (day time)

**Salary**
To be determined

**Fermentation Trainee**:
**Main Functions**:
Specific tasks associated with this position include, but are not limited to:

- Conduct various R&D activities;
- Conduct yeast propagation activities in the process lab;
- Conduct yeast kinetics experiments;
- Operate multiple high-tech equipment’s: bioreactor, separator, fluidized bed dryer, filter-press, extruder, and more;
- Analyze and report fermentation/experiment results in written or oral format;
- Conduct a variety of lab QC analyses and technical procedures when required;
- Keep a clean and safe environment in the lab.

LI-DNP

**Technical skills**:
Required
- DEC or BSc in Laboratory technique, Biotechnology, Biology, Microbiology, Chemical or Biotechnical Engineering or any relevant discipline
- Relevant laboratory experience, in school or internships
- Good communication skill
- Relevant computer skills (Excel, Word, PowerPoint etc.)

An asset
- Experience in yeast fermentation and processing
- Mechanical aptitude and trouble-shooting skills
- Bilingual (French & English)

**Personal abilities**:
Required
- Time management
- Multitasking, unafraid of challenges
- Willingness to learn
- Accuracy and attention to details
- Diligent and persistence
- Collaboration and teamwork
- Good work ethics

**Organization**:
Lallemand is a privately held Canadian company founded in the late 19th century, which develops, produces, and markets microorganisms for various markets. The administrative offices of the parent company are in Montreal, Canada. Today, Lallemand employs more than 5,000 people working in more than 45 countries on 5 continents.

Lallemand Biofuels & Distilled Spirits is a leading fermentation ingredients supplier (yeast, yeast nutrients, and antimicrobials) for both the bioethanol and distilled spirits markets. Our clients depend on Lallemand ingredients for their fermentation processes as well as consulting and training services for those sectors.

Supported by an extensive network of warehouses, Lallemand Biofuels & Distilled Spirits' main office is located in the United States, with satellite branches worldwide.

In both the biofuel and spirits industries, the team behind the operation demonstrates an unparalleled sense of innovation, aiming to provide the best possible quality of fermentation.
- Please take note that accommodations will be provided in all parts of the hiring process. Applicants need to make their needs known in advance._