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Server Assistant

2 months ago

Vancouver, Canada D6 Bar & Lounge Full time

Are you passionate about the Food & Beverage Industry?

Do you have an upbeat attitude and love the nightlife scene?

This is your opportunity to join an amazing company and grow your career

D6 Bar & Lounge

D6 Bar & Lounge is a hip, vibrant and exclusive nightlight option perched above the city. It is an indoor/outdoor rooftop lounge that features dramatic views of the Vancouver skyline, and will embody an upscale lifestyle. This bar will be equipped with top-shelf liquors and spirits, hand crafted cocktails, and carefully chosen wines.

POSITION OVERVIEW

The Busser is primarily responsible for clearing, cleaning and resetting designated areas in a restaurant, lounge or patio. The Busser assists with greeting and seating of guests, and service of food and beverage items. This position is responsible for following both company and facility policies and procedures. The Busser will promote the Parq Vancouver facility and act as a positive role model and representative of Blau & Associates. The Busser continually strives for 100% guest satisfaction.

GENERAL RESPONSIBILITIES

**The Busser is responsible for**:

- Working in collaboration with other Team Members and Departments to ensure the restaurant, lounge and patio operates in accordance with established operational procedures
- Proper set-up, maintenance and adherence to scheduled duties, ensuring mise-en-place and par stock is maintained for all service related items
- Clearing, cleaning and resetting designated areas, preparing speciality items and assisting with service of food and beverage items and seating guests
- Maintaining a composed and professional demeanor while providing exemplary guest service
- Being aware of menu items, menu and operational changes and communicating the information as appropriate
- Protecting the organization, guests and co-workers by adhering to applicable food, liquor safety and workplace standards, operational requirements and statutory compliance regulations

QUALIFICATIONS

**The Busser must**:

- Have experience as a Busser in a similar environment including a hotel, restaurant, catering or other fast paced high-volume establishment
- Have a Foodsafe Level 1 certificate. Serving It Right would be considered an asset
- Be able to obtain and maintain a GPEB license
- Have an excellent command of both spoken and written English. Knowledge of a 2nd language would be considered an asset
- Have a basic understanding of different cuisines and food preparation methods
- Have a good product knowledge and be able to effectively handle all guest inquiries including dietary, food sensitivity or allergy requirements
- Have the ability to handle inventory management and proper product use to eliminate waste and spillage
- Have detailed knowledge of the Vancouver area including Parq Vancouver amenities, services and local attractions

**What we offer**:
Comprehensive health, dental, vision care benefits
Flexible work life balance
Paid Vacation
Career Growth and development opportunities
Resort discounts at Parq Vancouver

We look forward to hearing from you

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