Kitchen - Line Cooks and General Help

Line Cook responsibilities include: - Setting up and stocking stations with all necessary supplies - Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cooking menu items in cooperation with the rest of the kitchen staff The Dishwasher ensures that the kitchen stays clean and organized. They set up dish stations...

**LINE COOK POSITION** **ESSENTIAL DUTIES** - Preparation, production and execution of menu items and food quality standards according to detailed recipes and instructions - Receiving and storage of deliveries as related to the commissary kitchen - Effective storage, management, and safe rotation (FIFO) of all products - Cleaning, sanitation and maintenance...

**LINE COOK POSITION** **ESSENTIAL DUTIES** - Preparation, production and execution of menu items and food quality standards according to detailed recipes and instructions - Receiving and storage of deliveries as related to the commissary kitchen - Effective storage, management, and safe rotation (FIFO) of all products - Cleaning, sanitation and maintenance...

**LINE COOK POSITION** **ESSENTIAL DUTIES** - Preparation, production and execution of menu items and food quality standards according to detailed recipes and instructions - Receiving and storage of deliveries as related to the commissary kitchen - Effective storage, management, and safe rotation (FIFO) of all products - Cleaning, sanitation and maintenance...

**LINE COOK POSITION** **ESSENTIAL DUTIES** - Preparation, production and execution of menu items and food quality standards according to detailed recipes and instructions - Receiving and storage of deliveries as related to the commissary kitchen - Effective storage, management, and safe rotation (FIFO) of all products - Cleaning, sanitation and maintenance...

**LINE COOK POSITION** **ESSENTIAL DUTIES** - Preparation, production and execution of menu items and food quality standards according to detailed recipes and instructions - Receiving and storage of deliveries as related to the commissary kitchen - Effective storage, management, and safe rotation (FIFO) of all products - Cleaning, sanitation and maintenance...

Cook and Kitchen Help for BMO Training Grounds on site at Downsview Park. Pinnacle Caterers exclusively services the executive suites, private boxes, and members’ clubs at Scotiabank Arena, BMO Field, and Budweiser Stage. We are responsible for all food & beverage services at the OVO Training Centre and the TFC Training Centre. **YOUR...

Bricco Kitchen and Wine Bar is looking to hire a FT line cook. We are looking for someone with great attitude, reliable, fun and a team player to join our small kitchen family. We are located in the Junction. We only do dinner service. If interested please send your resume. Work Location: One location

**About Us**: MILDRED’S Temple Kitchen is a renowned culinary destination located in the heart of Toronto. We pride ourselves on delivering exceptional dining experiences by combining innovative flavors with a passion for quality ingredients. Our team is at the core of our success, and we are currently looking for a skilled Line Cook to join us in...

We all strive to make a positive Impact for ourselves every day. At our core, everyone also wishes to make a positive Impact in our community. At Impact Kitchen we believe in it so much, that those very words are part of our core values: Be Purpose Driven, Create Momentum, Impact the Community. We are always looking for enthusiastic, energetic people to join...

**Job Overview** **Duties** - Prepare and cook menu items according to established recipes and standards. - Ensure all food is prepared in compliance with health and safety regulations. - Assist in the setup and breakdown of the kitchen before and after service. - Maintain cleanliness and organization of the kitchen workspace. - Collaborate with team...

Please note this position is for a kitchen porter, with the opportunity to also train and support the kitchen as a line cook. Both job descriptions are listed for your reference. **PORTER** A porter assists with general cleanliness and maintenance of the bakery and kitchen food service areas throughout the day, assisting with bakery prep work, including...

**Line/Prep Cook - Earls Vaughan Short Description** **At Earls, our Line Cooks and Prep Cooks bring our culinary vision to life. The conductors of seamless dining experiences for our guests, our Line and Prep Cooks have a relentless desire to constantly improve their skills and lead the pack, keeping their talent fresh and their skills (and knives) sharp....

Line Cook responsibilities include: - Setting up and stocking stations with all necessary supplies - Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cooking menu items in cooperation with the rest of the kitchen staff The Dishwasher ensures that the kitchen stays clean and organized. They set up dish stations...

Company Description Beaumont Kitchen is a fashionable all-day dining lounge that balances comfort and sophistication. Our cuisine is chef-driven and rooted in quality, showcasing fresh, seasonal, and local ingredients creatively and honestly. Owning a deep understanding of and respect for food, Beaumont Kitchen's chefs source interesting, quality...

**Company Description** Beaumont Kitchen is a fashionable all-day dining lounge that balances comfort and sophistication. Our cuisine is chef-driven and rooted in quality, showcasing fresh, seasonal, and local ingredients creatively and honestly. Owning a deep understanding of and respect for food, Beaumont Kitchen’s chefs source interesting, quality...

Mary Be Kitchen, an exciting and innovative fast-casual restaurant-cafe, is looking for two Line / Prep Cooks to join our friendly and collegial team. Why cook at MBK? We offer reasonable hours (no late nights here!), a safe and supportive environment for everyone, competitive wages, equal sharing of tips (between back and front of house) and an opportunity...

Following recipes. - Following the standards of quality of the specific kitchen and the state. - Preparing different food items. - Knowing various cooking methods. - Restocking kitchens and pantries. - Managing the designated food stations. - Ensuring the quality of food. - Inspecting the food that comes from the kitchen. - Requesting the supplies and food...

**Impact Kitchen** is looking for enthusiastic, passionate, service-oriented Supervisors to help lead the day-to-day operations at our **Flagship** locations! If health and wellness is your passion, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a diverse and...

Line Cooks/kitchen help/dishwashing needed Can work with a team and individually Grill/Sautee/Broiloven/Fry/Utility are just some of the opportunities Willing to train you RED LOBSTER is a great company to work for! many opportunities for advancing a career.,.voted in Forbes Magazine on by its employees as one of the Top Companies to work for Get in...