Food Counter Attendant
7 months ago
Responsibilities:
- Greet customers and provide excellent customer service
- Take customer orders and process payments using a POS system
- Prepare and serve food and beverages in a timely manner
- Maintain cleanliness and sanitation standards in the dining area and food preparation areas
- Assist with food handling and preparation as needed
- Handle cash transactions accurately and efficiently
- Answer customer inquiries and provide information about menu items
- Collaborate with team members to ensure smooth operations
**Requirements**:
- Previous experience as a cashier or in a restaurant/food service environment is preferred
- Strong customer service skills with the ability to handle difficult situations professionally
- Basic math skills for cash handling and order processing
- Knowledge of food safety regulations and proper food handling techniques
- Ability to work in a fast-paced environment and multitask effectively
- Excellent communication skills and the ability to work well in a team
- Flexibility to work various shifts, including evenings, weekends, and holidays
Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Pay: $15.00-$17.00 per hour
Expected hours: 28 - 40 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Morning shift
**Education**:
- Secondary School (preferred)
**Experience**:
- Customer service: 1 year (preferred)
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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