Dishwasher
4 months ago
At Sparrow Hotels, our core purpose is to create an environment for people and communities to flourish. We strive to be responsible to our guests, clients and staff through social responsibility, community investment, sustainability, design and innovation.
Our roots in the Winnipeg community run deep with more than 80 years in the hospitality industry, growing alongside a city profoundly shaped by culture and hospitality. It is from this history that we draw inspiration to extend the most genuine and unique dining, spa and hotel experiences.
**We are excited to be recruiting for 2 Dishwashers at The Wood Tavern, which is located in our amazing property, the Norwood Hotel.**
The Norwood Hotel has always been an innovative leader in the hotel industry. The Norwood Hotel has an interesting and diverse history dating back to the latter part of the 1800’s. The earliest records available indicate a photograph of the hotel in 1895. In 1937, the Hotel came under the ownership of the late Merle Sparrow and has been operated by the Sparrow family ever since. This longevity in ownership makes the Norwood the oldest operated family hotel in Manitoba and one, if not the oldest in all of Western Canada.
**Responsibilities**:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Place clean dishes, utensils, or cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
- Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
- Assist with food preparation and cooking as needed
**Qualifications**:
- Previous experience as a dishwasher or in a similar role is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness
- Ability to work well within a team and follow instructions
- Knowledge of proper food handling and sanitation procedures is a plus
**Job Types**: Full-time, Part-time
Pay: From $15.30 per hour
Expected hours: 24 - 40 per week
**Experience**:
- Kitchen Dishwashing: 1 year (required)
Work Location: In person
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