Experienced Cook
7 months ago
Forage is hiring We are looking for an experienced chef. Someone who is reliable and energetic. You will be assisting the head chef, on the grill station as well as have the ability to move up to sauté station overtime. You will also be assisting in prep of sauces, meat and more. We are looking for full availability, although the position will be primarily evening/closing shifts. We are open Monday-Saturday and looking for someone available most of those days (weekends are a must)
Wage will be based on experience PLUS tips. Red seal would be an asset.
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 30-40 per week
**Salary**: $15.50-$18.00 per hour
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Overtime
- Weekend availability
Supplemental pay types:
- Overtime pay
- Tips
Work Location: In person
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