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Line Cook/supervisor

4 months ago

Markham, Canada Compass Group Canada Full time

Req#1159878

**Start Date**:ASAP

**Status**: Full-Time

**Schedule**: Monday to Friday, _7:00am-2:00pm_

**Wage**: $18.00/hr

**Location**: Bill Hogarth Secondary School, Markham ON

**Important Information**:Previous line cook experience is required. No weekends. Summers and holidays off.

**As a Cook Supervisor, you will**:

- Assist with menu planning and maintaining a high level of quality and profitability in all Food & Beverage offerings
- Recommend and implement preparation to reduce costs and supervise all kitchen personnel to ensure correct methodologies are followed
- Maintain a clean and safe work area adhering to food safety and health standards
- Prioritize and delegate tasks in kitchen layout and prep
- Ensure all products and ingredients required are delivered in a timely manner for prompt delivery to kitchens and clientele
- Ensure food ingredients are stored in their designated area and rotated in the proper manner
- Provide input into catering menus and develop new menu items
- Work efficiently and effectively to gather, wash, cut, season, cook and store quality ingredients.
- Assist Food Service Director in maintaining accurate daily production records and completing all required documentation, reports, and logs as assigned
- Train employees: plan, assign and direct work; appraise performance; rewards and discipline associates; address complaints and resolve problems
- Advise management of purchasing requirements with a focus on minimizing waste and avoiding product shortages

**About you**:

- 3 years cooking experience in a past faced institutional kitchen environment
- You must have a valid Food Handler Certificate or provincial equivalent
- Excellent customer and client relationship skills
- Excellent communication skills (written and verbal)

**Salary**: $18.00 per hour

Flexible Language Requirement:

- French not required

Schedule:

- Monday to Friday
- Morning shift
- No weekends

Application question(s):

- Are you available to work 7am-2pm Monday to Friday?

Work Location: One location