Waiter/waitress

Education: No degree, certificate or diploma
- Experience: Experience an asset
**Work setting**:

- Restaurant
- Rural area
- Coffee shop
- Hotel, motel, resort
**Tasks**:

- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Supervise other servers and bussing staff
- Take orders and relay to kitchen and bar staff
- Train staff
- Provide customer service
**Supervision**:

- 1 to 2 people
**Computer and technology knowledge**:

- Point of sale system
**Transportation/travel information**:

- Own transportation
- Own vehicle
- Valid driver's licence
**Work conditions and physical capabilities**:

- Fast-paced environment
**Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
**Financial benefits**:

- Gratuities
**Other benefits**:

- Free parking available
- On-site amenities
- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week