Cafe Barista

3 weeks ago


St Albert, Canada Italian Bakery’s Mercato Full time

**Duties**

A Barista’s responsibilities include, but are not limited to, the following:

- Make and serve specialty coffee/espresso and tea
- Speak and interact with both new and regular customers
- Maintain a clean and sanitized work station
- Follow health and safety guidelines
- Adhere to recipes and presentations for food and beverage items
- Contribute to a positive team environment
- Providing premier customer service
- Accepting payment and providing change when appropriate
- Handling cash and other tenders accurately
- Must have an attention to detail
- Able to work evenings, weekends and holidays
- Assisting in other duties, as assigned
- Clean service or seating area
- Serve prepared foods, such as Panini, pastries, salads etc.
- Set up or restock product displays/coolers

**Qualifications**
- Required: _The required qualifications are as follows:

- High School Dipolma
- able to deliver friendly, courteous, prompt customer service
- able to read, write and perform simple math problems
- able to interpret, understand and follow instructions and solve problems
- at least 1+ year in the coffee service industry
- Detailed-oriented and passionate about product quality
- Able to use an espresso machine
- Preferred: _The preferred qualifications are as follows:

- food preparation experience
- able to work well with others as a team member
- previous experience an asset
- a passion for serving people
- Product knowledge on espresso coffee

**Work Conditions**

A Barista’s duties are performed primarily in the Café. Work includes walking, standing for prolonged periods, and making specialty drinks. Duties also include frequent interaction with customers and associates.

**Job Types**: Full-time, Part-time

**Benefits**:

- On-site parking

Schedule:

- Holidays
- Monday to Friday
- Weekends as needed

Work Location: In person


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