Assistant Manager, Restaurant

**Restaurant Assistant Manager Position** This position is a 3 month trial position and will be re-evaluated after the term is up. The Assistant Manager will be a blend of restaurant operations, supervision, training/coaching and serving guests. Wage is $24/hour on Supervisor shifts and $15.65/hour + gratuities on serving shifts. - Job...

Restaurant Supervisor **About the Role** We are seeking a skilled Restaurant Supervisor to oversee daily restaurant operations at beBee Professionals in Mission, Canada. As a key member of our team, you will be responsible for ensuring excellent service and a welcoming atmosphere for our guests. **Key Responsibilities:** * Supervise restaurant staff to...

We are seeking a skilled Restaurant Operations Manager to oversee daily restaurant operations at beBee Professionals in Mission Canada. This role involves ensuring excellent service and a welcoming atmosphere for our guests.Key Responsibilities:Supervise restaurant staff to maintain high levels of customer service.Assist in training and onboarding new...

We are seeking a seasoned Restaurant Operations Manager to lead our restaurant team and oversee all aspects of daily operations. The ideal candidate will have a proven track record of ensuring excellent customer service, managing staff, and driving business success.Key Responsibilities:Oversee daily restaurant operations, including staff management and...

**About us** Scratch Restaurant is a small business in Mission, BC. We are innovative, customer-centric, creative, and our goal is to create a home for our employees we are a small company and work together to make sure the guest experience is #1. Our work environment includes: - Lively atmosphere - Growth opportunities - Relaxed atmosphere **Banquet...

**Assistant General Manager (AGM)**: Assistant General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the Restaurant. This includes the training, development, staffing, scheduling and performance management of the Front of House team members. The Assistant General Manager is responsible for ensuring that...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Cost products and services - Organize and maintain inventory - Monitor revenues and modify procedures and prices - Negotiate arrangements with suppliers for food and other...

About UsAt Triple O's Restaurants, we're dedicated to providing our customers with an exceptional dining experience. Our commitment to quality and customer satisfaction sets us apart from the rest.Our StoryWe're a BC-based premium quick service brand, famous for our delicious award-winning burgers, fresh cut Kennebec fries, Secret Triple 'O' Sauce, and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Urban area **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Conduct performance reviews - Cost products and services - Organize...

**About us** Scratch Restaurant is a small business in Mission, BC. We are innovative, customer-centric, creative, and our goal is to create a home for our employees we are a small company and work together to make sure the guest experience is #1. Our work environment includes: - Lively atmosphere - Growth opportunities - Relaxed atmosphere **Kitchen...

**Job Summary** **Duties** - Prepare and cook a variety of menu items according to established recipes and standards. - Assist with food preparation tasks, including chopping, slicing, and marinating ingredients. - Ensure all food handling and safety protocols are followed to maintain high standards of food safety. - Maintain cleanliness in the kitchen by...

We are seeking skilled and dedicated individuals to join our team as cooks. If you have experience in the food industry and enjoy working in a fast-paced environment, we would love to hear from you. **Duties**: - Prepare and cook food items according to recipes and quality standards - Assist with food preparation, including chopping vegetables, marinating...

**Tasks**: - Plan, organize, direct, control and evaluate daily operations - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate with clients for catering or use of facilities - Set staff work schedules and monitor staff performance - Address customers' complaints or concerns - Provide customer service - Train and...

or equivalent experience **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Cost products and services - Organize and maintain inventory - Monitor revenues and modify procedures and prices - Ensure health and safety regulations...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Tasks**: - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate with clients for catering or use of facilities - Address customers' complaints or concerns - Provide customer service - Plan,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate with clients for catering or use of facilities - Set staff...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - or equivalent experience **Tasks**: - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate with clients for catering or use of facilities - Address customers'...

With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, and communities. A division of Pattison Food Group Ltd.,...

**About us** Scratch Restaurant is a small business in Mission, BC. We are innovative, customer-centric, creative, and our goal is to create a home for our employees we are a small company and work together to make sure the guest experience is #1. Our work environment includes: - Lively atmosphere - Growth opportunities - Relaxed atmosphere **Banquet...

With a team of 22,000 of the world’s best grocers at more than 180 stores from B.C. to Manitoba, Save-On-Foods is one of BC’s Top Employers, B.C.’s Most Loved Brand, and a great place to grow your career. Our legacy of outstanding value and customer service dates back more than 100 years and continues in every community we serve, every day. At...