Butcher
3 months ago
**Qualifications**:
- Knowledge of different cuts and preparation of meat (beef, pork, poultry)
- Comfortable working during peak grocery-retail hours (i.e. evenings, weekends, and holidays)
- Warm and welcoming personality
- Experience as a Butcher is preferred
- Experience breaking down a beef carcass is an asset
- Ability to stand for long periods and lift up to 50 pounds
Most importantly, the willingness and enthusiasm for continuous learning and development.
**Role and Responsibilities**:
- Cut and package meat products
- Stock and maintain shelves
- Clean and sanitize work area
- Cut beef carcasses, sides and quarters
- Cut, trim, grind, weigh and prepare standard cuts of meat
- Prepare special orders as per customers request
- Prepare sausages and smoked meats
- Interact with customers to explain cuts of meat and potential recipes
**Position Details**:
- Position Type: Full-Time
- Location: Fort Saskatchewan, AB
- Wage: $17.00 - $22.00/ hour
**Freson Bros. Perks**:
- Group Benefits plan available for all Full-Time Team Members
- Team Member Grocery Discount Program - 10%
- Team Member Discounted Lunch Program
- Endless professional development and training opportunities
**About Freson Bros.**:
Founded in 1955, Freson Bros. is an Alberta-based fresh food retailer. Host to 17 locations across Alberta and employing over 1100 Team Members. Freson Bros. is committed to providing Albertans with high-quality, hand-made and local food products at a great value. The crafts of Bakers, Butchers, Chefs and Sausage Makers are championed here. Freson Bros. is home to those who believe really great food (and people) really matter.
For more information about what we believe in at Freson Bros. and our foundational values, visit our website at:
If you’re the individual we are looking for, we invite you to submit your resume with a cover letter about what piqued your interest in this role.
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