Fish Grader

Education: No degree, certificate or diploma
- Experience: Experience an asset
**Work site environment**:

- Noisy
- Odours
- Dusty
- Hot
- Cold/refrigerated
- Wet/damp
**Work setting**:

- Fish plant
**Tasks**:

- Advise supervisors of ingredient or product deficiencies
- Take samples of products at various stages of processing
- Examine ingredients or finished products to ensure conformance to company standards
- Conduct routine tests for product specifications
- Grade and label raw materials or finished products
- Ensure hygiene and sanitation practices conform to policies and regulations
**Security and safety**:

- Criminal record check
**Transportation/travel information**:

- Own transportation
- Public transportation is not available
**Work conditions and physical capabilities**:

- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Sitting
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
**Own tools/equipment**:

- Safety equipment/gear
- Safety glasses/goggles
- Steel-toed safety boots
**Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
**Screening questions**:

- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
**Financial benefits**:

- Bonus
**Other benefits**:

- Free parking available
- Work Term: Seasonal
- Work Language: English or French
- Hours: 30 to 70 hours per week