Red Meat Cutter
7 months ago
Red Meat Cutter:
Cutting the meat, placing it in a proper manner, and follow the label clearly (Material, Supplier, Weight, Date )
- Running the sew cutting machine in a safe manner and following the operation instructions
- Defrost the frozen meat by unboxing (Beef/Lamb)
- Cutting and feeding the meat manually by knife and ensuring that it fits in the Grinding Machine (Beef/Lamb)
- Separate lamb and beef when feeding the raw meat into the grinding machine
- Address any operation emergency to the Supervisor/Lead hand
Deboning chicken by taking off bones (manual deboning), require good knife skills
- Ensure that the machine is running properly
- Maintain activity log(s)
- Maintain Food Quality, GMP’s, Health and Safety Regulations
- Ad-hoc tasks related to production.
Type d'emploi : Temps plein, Permanent
Rémunération : 18,00$ à 22,00$ par heure
Heures prévues : 40 par semaine
Avantages:
- Stationnement sur place
Flexible Language Requirement:
- Français non requis
Horaires de travail:
- Du Lundi au Vendredi
Types de paie supplémentaire:
- Heures supplémentaires majorées
Lieu du poste : En présentiel
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