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
Cook
1 month ago
Job Summary:
**Responsibilities**:
- Prepare and cook menu items in compliance with established recipes and standards
- Ensure the quality of food meets the highest standards
- Monitor food levels and replenish items in a timely manner
- Maintain a clean and organized kitchen area
- Adhere to all food safety regulations and guidelines
- Collaborate with kitchen team members to ensure efficient operations
**Skills**:
- Experience in food preparation, kitchen operations, and food service
- Knowledge of meal preparation techniques and presentation
- Understanding of food safety practices in the restaurant industry
- Proficient in cooking various cuisines
- Ability to handle food with care and follow proper food handling procedures
**Job Types**: Full-time, Part-time, Casual
Pay: $17.40-$22.00 per hour
Expected hours: 20 - 30 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- On call
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (required)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
Expected start date: 2024-10-15