Line Cook at Fionn's Grant Park
3 weeks ago
Fionn's Grant Park is searching for a Line Cook to join our team This is a permanent, full time position (minimum 35 hours a week, will often be 40), and we are happy to offer a competitive starting hourly wage and full benefits to the right applicant.
Rich in heritage and tradition, vibrant in culture, generous in hospitality and with social spirit, we make the Pub Guest feel welcome and offer our unique combination of great food, beverage and live music. Our menu is driven by made-in-pub food, offering a balance between traditional Pub fare and innovative recipes. We offer a diverse selection of perfectly poured pints, whiskeys, hand-crafted cocktails and premium wines.
It’s more than you would expect from a typical pub, so we are seeking more than just your typical people If you love people, and are passionate about delivering the ultimate guest experience, we would love for you to join our team
What you will do in this role:
- Take pride in all of the food that you craft for Guests
- Follow safe food handling procedures at all times
- Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Follow recipes to the exact specifications
- Complete prep lists to ensure enough product is available for service
- Prepare and portion all items promptly, efficiently and with attention to detail
- Keep the work area, utensils and production equipment in a clean, sanitized state at all times
- Re-stock any low items during shift
- Perform all opening and closing tasks as instructed
- Help with additional tasks, as required
What we are looking for:
- You have a passion for food
- You get excited when something you cook is enjoyed by others
- Works well within a team environment
- Positive attitude and willingness to learn
- Excellent communication and organizational skills
- Ability to prioritize and multitask
- Ability to work flexible shifts
What’s in it for you:
- 25% in employee liquor discount and 50% employee food discount at both Fionn's Winnipeg Locations.
- A welcoming, fun and safe work environment founded on respect
- Ability to work with a close-knit team
- Flexible scheduling
- Competitive wages and hourly tip out
- Growth and development opportunities within the restaurant
**Job Types**: Full-time, Permanent
**Salary**: $15.00-$18.00 per hour
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
- Vision care
Schedule:
- 8 hour shift
- Evening shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Winnipeg, MB: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 2 years (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
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