General Labour

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery(r), Otis Spunkmeyer(r), and Oakrun Farm Bakery(r). With 14 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers' expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.

**Responsibilities**:

- Ensure food being produced /packaged adheres to quality specifications
- Arrive to work on time and with all tools to perform task
- Ensure waste or defective food goes into the correct containers
- Keep work area clean and tidy throughout shift and after shift
- Work closely with other crew members
- Adhere to all applicable job procedures as outlined in the SOP manual
- Adhere to GMPs, food safety practices, and Health and Safety rules as outlined in the employee handbook
- Perform all other duties as assigned

**Qualification**:

- Must work with speed and accuracy to keep up with the production process
- Must be a team player who is dependable and punctual
- Effective communication is essential.
- Must have excellent attendance and work habits
- Experience with GMP and safety awareness