Bakery Production Assistant

4 weeks ago

Port Coquitlam, Canada Earthling Foods Full time

**Earthling Foods Inc.,** is a Port Coquitlam based start-up food company specializing in gluten free artisanal French pastry production. Established in July 2020, within less than 24 months of operation we have expanded to many retail partners and various food service distribution partners.

We are currently looking for someone who is passionate in Gluten Free Baking and want to expand their skills in start-up expansion, bakery manufacturing and production, food safety, and bakery operation for the food service industry. We are seeking a passionate and organized individual who will work with us long term on our start-up journey as a very small team of less than 5 people.

**Responsibilities**:

- Prepare baked goods, report to Kitchen manager.
- Perform inventory counts
- Assistance with packaging bakery goods, labels
- Follow recipes and instructions
- Clean, organize and dishwashing
- Follow sanitation plans and performance checks

**Work Requirements and Expectations**:

- While we prefer 1 year of professional baking experience, we value your attitude and related experience to learn and adapt. We will be able to provide further training if you do not currently possess the full knowledge in pastry baking.
- Being a production staff means you will be participating fully in the production process (work with baking equipment such as ovens, mixers, dishwashing sink) throughout. You must be physically fit, be able to lift 20-25 kg and stand on your feet for 8 hours a day.
- Attention to detail and cleanliness is key as you must work to meet order production schedules, sanitation plans, complete baking job duties, maintain records of food and packaging inventory, maintain production equipment and workplace safety.
- Language and communication skills is key as you will be conducting checks with the baking team and working with a small group of individuals to fulfill order deadlines. You must be on time everyday, be a good team player, and have a positive can-do attitude in all situations.

**Work Attire**:
We are a production manufacturing facility and stand by strict uniform requirements. You must wear a hair net and/or work cap/ hat and chef jacket/ apron during production. Frequent hand washing is required and strict personal hygiene is expected.

**Pay level**:
1). Production Staff - starting wage $17/hr, 2-week paid training period

2). 3-month probationary period to see if you are fit for the position

3). Opportunity for growth and promotion as production coordinator after 5 months, at $18 ~ $20/ hr

4). Opportunity for long-term growth and diversifying skill set for various positions including QA/ Marketing / Business Development Management / Account Manager

**Additional benefits**:
- As a start-up company, there is room for growth for long-term employees. There are opportunities for us to fund your education or skills training should you be interested in the field of bakery production.
- Staff events
- Discounts on desserts, and more

Starting Pay - $16.75 to $17.50 /hr based on experience

**Shift Hours: Monday
- Friday**
- Shift length : 8 hours
- Lunch break : 30 minutes
- Shifts : minimum 3/ week / max 5/week

**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 24-40 per week

**Salary**: From $17.00 per hour

**Benefits**:

- Casual dress
- Company events
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- Store discount

Schedule:

- Day shift
- Monday to Friday

Ability to commute/relocate:

- Port Coquitlam, BC V3B 0L5: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking or baking: 1 year (preferred)

Licence/Certification:

- Food Safety Certification (preferred)

Work Location: In person

Application deadline: 2023-08-18
Expected start date: 2023-12-04

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