First Cook

4 weeks ago

Revelstoke, Canada Zalas Restaurant Full time

Education:

- Expérience:
**Education**:

- No degree, certificate or diploma
**Work setting**:

- Restaurant
**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
**Work conditions and physical capabilities**:

- Attention to detail
- Fast-paced environment
- Work under pressure
**Experience**:

- 2 years to less than 3 years
**Financial benefits**:

- Gratuities
**Other benefits**:

- Other benefits
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week

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