Cashier/prep Cook

2 months ago


Vancouver, Canada Church's Chicken Full time

**Overview**

**Responsibilities**
- Assist in the preparation of ingredients for meals, including washing, chopping, and measuring food items.
- Follow recipes and presentation specifications to ensure consistency in food quality.
- Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items.
- Adhere to food safety guidelines and regulations to ensure a safe dining experience for all guests.
- Support chefs and other kitchen staff in various tasks as needed during service hours.
- Help with inventory management by monitoring stock levels and notifying supervisors when supplies are low.
- Participate in kitchen clean-up duties at the end of each shift.

**Skills**
- Proficient in meal preparation techniques and food handling practices.
- Knowledge of food safety standards and best practices within a kitchen environment.
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively with kitchen staff.
- Previous experience in the food service or restaurant industry is preferred but not required.
- A passion for cooking and willingness to learn new techniques and recipes.

Join our team as a Prep Cook, where you will have the opportunity to enhance your culinary skills while contributing to an exciting dining experience

**Job Type**: Part-time

Pay: From $17.40 per hour

Expected hours: 10 - 20 per week

Flexible language requirement:

- French not required

Schedule:

- 4 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed

Work Location: In person



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