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Baker
2 months ago
Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- or equivalent experience
**Work setting**:
- Bake shop
**Tasks**:
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Inspect kitchen and food service areas
**Food specialties**:
- Donuts and muffins
- Work Term: Permanent
- Work Language: English
- Hours: 37.5 hours per week
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