Meat Packer
1 week ago
Position - General Labour
Call - 437-425-3222
Duties
- Inspecting stock for bones, sinews, and fatty tissue.
- Weighing and cutting meat to meet the client's specifications.
- Wrapping and packing meat products according to company guidelines.
- Loading and unloading distribution and/or delivery trucks.
- Working with the storage management department to ensure that all products are stored properly.
- Ensuring that all orders are complete and accurately documented.
- Adhering to and implementing the company's health and safety guidelines.
**Requirements**:
- A food handler's permit would be advantageous.
- In-depth knowledge of state health and hygiene regulations for food handling and preparation.
- Basic understanding of food production processes and best practices.
- Good verbal and written communication skills.
- Ability to work independently or in a team setting.
- Able to work with heavy products.
- Strong attention to detail.
**Job Types**: Full-time, Permanent
**Salary**: From $15.50 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
Work Location: On the road
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