![H.B. de Quebec Inc.](https://media.trabajo.org/img/noimg.jpg)
Food Assembly Supervisor
1 week ago
Work Term: Permanent
- Work Language: Bilingual
- Hours: 35 to 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
**Work site environment**:
- Noisy
- Wet/damp
- Hot
**Work setting**:
- Cafeteria
- On-site customer service
**Tasks**:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Hire food service staff
- Ensure food service and quality control
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
**Supervision**:
- 5-10 people
- Food and beverage servers
- Food service counter attendants and food preparers
- Working groups
- Staff in various areas of responsibility
**Security and safety**:
- Criminal record check
**Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
- Bending, crouching, kneeling
**Own tools/equipment**:
- Uniform
**Personal suitability**:
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
**Screening questions**:
- Are you available for the advertised start date?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is your current level of study?
**Financial benefits**:
- Gratuities
- Mileage paid
**Long term benefits**:
- Maternity and parental benefits
- Other benefits
**Other benefits**:
- Free parking available
- Team building opportunities
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