Cook (Full-time)

3 months ago

Ottawa, Canada Horizon Gestion de résidences inc Full time

Do you have a passion for cooking? Do you want to share your skills in a positive work environment? We are searching for a talented Cook to join our amazing dietary team

Villagia in The Glebe is known for its outstanding meals and dietary service. We offer a positive work environment and a chance to make a difference in the lives of our seniors.
- **We are looking to fill a full-time cook position (days/evenings, every second weekend)**_

**Wage: $20 per hour**

We are centrally located (downtown) with convenient access off the 417 and close to major bus routes.
- _
- To prepare and serve nutritious meals for residents in a safe and attractive manner.
- To work within a set budget, limit waste and adhere to residence policies and procedures.
- Be knowledgeable of and practice residence's fire and safety programs.
- Review regular and therapeutic menus. Set-up equipment and supplies for daily food production. Prepare food following standardized recipes. Ensure meals are served on time, at appropriate temperatures and in portion-controlled quantities.
- Sample the food prior to each meal to determine palatability.
- Assume responsibility for routine departmental operations in the absence of the Food Services Manager including: menu changes as necessary (ensuring that these changes follow departmental procedures), staff replacements, purchase and receive food and supplies and place service calls for malfunctioning equipment, following departmental procedures.
- Monitor the quality of food supplies received and the proper operation of kitchen equipment. Alert Food Service Manager to problems and make recommendations concerning corrective actions.
- Maintain required records in the absence of the Food Service Manager, e.g. menu changes, purchase orders, delivery receipts, temperature checks.
- Responsible for the clear and correct labelling of excess food.
- Supervise and direct Dietary Aides during basic food preparation and meal service.
- Adhere to established policies and procedures.
- Perform duties as outlined and any other related duties that may be assigned from time to time.
- Check and record food temperatures daily on a rotational basis for meal times as per Health Promotion Act
- **Physical Demands**:_
- Standing for extended periods of time at oven and food preparation tables - for up to 8hrs/day
- Walking short distances and maneuvering in tight spaces within kitchen environment
- Pulling/pushing/lifting dishracks, food carts, bulk food items, etc, up to 50lbs
- Reaching and lifting food items and kitchen tools from and to upper shelving up to 10lbs - at times with use of an 18inch to 3ft stepping ladder
- Ability to complete repetitive arm motions for periods of up to 1hr while peeling, chopping, and preparing food items
- Working in warm temperatures and over fuel fired appliances for extended periods of time
- Some memory work required when dealing with special dietary restrictions
- Dexterity required to open caps, pull spray triggers, open condiment packages, etc.

Type d'emploi : Temps plein

Salaire : 20,00$ par heure

Avantages:

- Assurance Dentaire
- Assurance Invalidité
- Assurance Maladie Complémentaire
- Assurance Vie
- Assurance Vision
- Nourriture à Prix Réduit ou Gratuite
- REER Collectif
- Stationnement sur place

Horaires de travail:

- Disponibilité la fin de semaine
- Du Lundi au Vendredi
- Quart de jour
- Quart de soir

Lieu du poste : En présentiel

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