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Dishwasher - Weekends
1 month ago
No more nights, guaranteed Want to work days only, in one of Canada’s top breakfast restaurants?
If you have a passion to join one of Edmonton’s most popular breakfast restaurants, then we'd love to meet you
OEB Breakfast Co.'s 124th Street location has exciting dishwashing position for a person who looks to provide exceptional guest experiences in a fast-paced, breakfast restaurant. This opportunity is perfect for an individual who is
motivated to join an outstanding team of people with a fast-growing Canadian Company.
At OEB we pride ourselves on a vision that supports our people - from our farming partners to our chefs, our managers to our team members and most
importantly to our amazing guests we aim to invest in, educate and broaden horizons with every connection we make OEB is more than a workplace. It’s a
community fueled by outstanding people with a shared eagerness to grow, evolve and deliver an unparalleled experience.
**JOB DESCRIPTION**
Under the guidance and support of the Chef and the Sous Chef, our dishwasher will be responsible for maintaining the dish area and supporting minor prep processes in our kitchen, according to our policies and procedures and as it relates to OEB’s goals and expectations in providing our guests with a unique experience.
**RESPONSIBILITIES**
- Completing OEB knowledge training on policies, procedures, and all other tools necessary to excel at OEB
- Follow systems and recipes to achieve targeted health and safety guidlines
- Ongoing completion of daily, weekly, and monthly cleaning lists
- Complete daily line check sheets
- Assisting Chef with orders and restocking of items
- Assisting food preparation as required
- Ensuring cleanliness of kitchen and necessary controls are in place as required
- Working with AGM and GM to ensure effective communication between Front of House and Back of House
- Assist Chef as required with all other duties as delegated
**SKILLS & REQUIRMENTS**
- Enthusiastic, outgoing, and positive attitude
- Organization and multi-tasking skills
- Ability to work as a team and with mínimal supervision
- Willing to take initiative and a drive the learn
- Red Seal Certification or equivalent an asset but NOT required
- Maintaining a clean work environment
- Knowledge of Provincial food safety standards and practices
- Thrive in a fast-paced environment
- Communication skills: Read, write, and speak English
- 1-2 years of experience
- No evening shifts required as store hours are 7am to 3pm daily but must have the ability to work early mornings and weekends
**Job Types**: Full-time, Part-time
**Salary**: $15.50-$16.00 per hour
Expected hours: 10 - 20 per week
**Benefits**:
- Discounted or free food
Schedule:
- Every Weekend
Supplemental pay types:
- Tips
Work Location: In person