Bartender

Duties:

- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selection
- Maintain a clean and organized bar area
- Check identification of customers to verify age requirements for purchase of alcohol
- Handle cash transactions and process payments accurately
- Monitor customer behavior and ensure a safe and enjoyable environment
- Collaborate with kitchen staff to coordinate food and beverage orders for banquets and catering events
- Provide exceptional customer service and address any customer concerns or complaints

**Experience**:

- Previous experience as a bartender in a restaurant, banquet, or catering setting is preferred
- Knowledge of food handling and safety regulations
- Strong math skills, including the ability to accurately calculate bills, handle cash, and make change
- Familiarity with retail math for inventory management purposes is a plus
- Ability to work in a fast-paced environment and multitask effectively
- Excellent communication and interpersonal skills

Please note that this job description is not exhaustive and additional duties may be assigned as needed.

**Job Types**: Full-time, Part-time

Pay: From $18.00 per hour

**Benefits**:

- Dental care

**Experience**:

- serving: 1 year (required)
- Bartending: 1 year (required)

Licence/Certification:

- Smart Serve (required)

Work Location: In person