Baker Fulltime

**SUMMARY**

As a Baker, your main duties are to produce high quality, exceptional doughnuts and baked goods in a high-capacity kitchen environment, and ensure all of our products are available for as much of the day as possible.

**PRIMARY RESPONSIBILITIES**
- Making yeast dough, sourdough, scones, cinnamon buns, pastry creams, curds, fruit fillings, choux pastry and glazes.
- Maintains a clean and organized working environment
- Produces products for pre-orders.
- Communicates with the front of house staff regarding pre-orders and production
- Assists with counting inventory and ordering products.
- Preps work area in advance of a production shift.
- Active and productive member of the overall Café team.
- Sanitizes food preparation areas as determined by HACCP and company policy
- Is aware of kitchen safety procedure, and the location of all HACCP record forms
- Promotes and celebrates our culture.

*Other duties and special projects may be assigned from time to time.

**QUALIFICATIONS**
- High school Diploma
- Culinary or Pastry Diploma (An asset)
- Food Safe Certification
- 1 Year of similar work experience

Soft Skills:

- VERY passionate about coffee, and food
- Knowledge of specialty coffee, coffee trends and café operations
- Attention to detail, able to present digestible information effectively
- Ability to work under pressure and manage time effectively to achieve results
- Interest and desire to work in the specialty coffee, food industry
- Ability to build strong internal working relationships and be an effective communicator
- Have a “no job is too small” mentality: you roll up your sleeves, boldly jump in and get it done
- Have ability to see a project through from beginning to end while demonstrating the ability to both multi-task effectively and prioritize tasks
- Be results-oriented and process driven, with high expectations of self and team
- Positive outlook, and be able to effectively receive and communicate feedback

Work remotely
- No

**Job Types**: Full-time, Part-time, Permanent

**Salary**: $16.25-$17.50 per hour

Schedule:

- 8 hour shift

Supplemental pay types:

- Bonus pay
- Overtime pay
- Tips

Work Location: One location