Cook

6 months ago


Calgary, Canada Intercare Corporate Group Full time

**Cook (Southwood Care Centre)**

**Intercare Corp Group Inc.**

**Calgary, Alberta**

Are you a dedicated and compassionate Cook who is looking to make a difference in the lives of our Long-Term Care residents?

**What we offer our valued staff**:

- Work/life balance
- Competitive wages
- Scholarship opportunities
- Employee perks and discounts.

**Location: S**outhwood Care Centre

**Position Type**:Part time permanent (0.43 FTE)

**Shift**:6 am -2 pm, 7 am -11am & 10 am - 6 pm

**Salary**: $28.45 -$35.65 per hour, depending on experience

**Job Duties**:

- The Cook is responsible for the provision of quality food service to facility customers (residents, guests, staff).
- Follows policies and procedures, menus and work routines.
- Ensures a safe and sanitary work environment.
- Works in partnership to improve the performance of individuals, teams and the organization in providing improved customer service for residents, guests and staff.

**Qualifications**:

- Ability to read, write and comprehend English.
- _**Previous experience in institutional cooking preferred; certification as a Journeyman Cook preferred.**_
- _**Must have Advanced Food Safety certificate.**_
- Experience with therapeutic diets and food preparation to ensure residents are receiving prescribed meals.
- Mentally and physically able to perform duties as outlined, including physical activities such as standing, walking, bending, stretching, and lifting heavy objects.
- Must be free of allergies or related conditions which may be aggravated by work with detergents, soaps and chemicals regularly used in the department.
- Demonstrates concern and interest in providing quality care and service for residents.
- Demonstrates effective communication, problem solving and organizational skills.
- Ability to function as an effective team member with other staff, residents, families, and the public.

**Intercare’s Values**

Respect | Compassion | Commitment | Service | Ethics

**Job Type**: Part-time

Pay: $20.33-$23.86 per hour

Flexible Language Requirement:

- French not required

**Education**:

- DCS / DEC (preferred)

**Experience**:

- Cooking: 1 year (required)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person


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