Banquet Houseperson
4 weeks ago
**Job Description Summary**
**Essential Elements**:
- Ability to push/pull carts weighing approximately 75-100 pounds
- Ability to lift and move approximately 100 pounds
- Ability to bend, squat, kneel, climb, and reach
- Ability to perform tasks requiring sustained repetitive motion
- Ability to stand and walk for prolonged periods of time
- Ability to operate and control heavy equipment
**Job Tasks**:
- Ensure that the Hotel's property is handled and stored properly
- Reports any damage or breakage immediately to supervisors
- Responsible for the set-up and breakdown of all meetings and banquet food functions as instructed
- Responsible for all cleanup procedures as instructed
- Responsible for the removal and storage of any and all equipment and/or furnishings throughout the Hotel
- All set-up personnel is expected to work and cooperate with the Banquet Manager and the Banquet Captains/Supervisors
- Handles equipment with care, and maintains a clean storage area, and ensures all equipment is in good repair
- All set-up personnel is expected to be familiar with all possible set-ups and layouts
- To perform other work-related duties as assigned by Management
**Work Environment**
- Must be able work in a fast-paced environment.
- Majority of work takes place indoors meeting rooms.
- Must be able to tolerate extreme temperatures - i.e. kitchens, freezers.
**Physical Demands**
- Must be able to exert up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
- Frequent bending, kneeling and reaching.
- Ability to stand during entire shift.
**Expected Hours of Work**
- Must be flexible to work variable days of the week to include weekends and holidays.
- Must be flexible to work variable shifts (days, nights, overnights).
- Ten to twelve hour shifts sometimes required.
**Education and Experience**
- Previous front facing guest service experience preferred.
- High school diploma or general education degree (GED) preferred.
**Qualifications and Skills**
- Excellent organizational skills and attention to detail.
- Able to work quickly without compromising quality.
- Ability to work with mínimal supervision and maintain a high level of performance.
- Attentive, friendly, helpful and courteous to all guests, managers and fellow employees.
- Must be able to stand and exert fast-paced mobility for entire shift.
- Ability to work cohesively with co-workers as part of a team.
- Must read, write and speak the English language.
- Ensure overall guest satisfaction.
**Additional Job **Information/Anticipated***
**Pay Range**
**Benefits**
Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:
**Salaried FTE Benefits**
- Food and Beverage Discount
- RRSP Match
- Drycleaning
- Competitive Medical and dental benefits
- Competitive Extended health care coverage
- Various employee perks and benefits
- Tuition reimbursement
- Employee Assistance Program
- Competitive Short
- and Long-term disability program
- Paid vacation
- Paid sick days
- Employee discounted hotel rate
- for all Brands within the company
**Unionized FTE Benefits**
- Food and Beverage Discount
- RRSP Match
- Tool and shoe reimbursement
- Competitive Medical and dental benefits
- Competitive Extended health care coverage
- Various employee perks and benefits
- Tuition reimbursement
- Employee Assistance Program
- Competitive Short term disability
- program
- Paid vacation
- Paid sick days
- Employee discounted hotel rate
- for all Brands within the company
**Unionized PTE Benefits**
- Food and Beverage Discount
- Employee discounted hotel rate
- Tool and shoe reimbursement
- Various employee perks and benefits
- Employee Assistance Program
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