Venue Manager

'''Job Overview:
We are seeking a highly organized and detail-oriented Venue Manager to oversee the operations of our venue. The Venue Manager will be responsible for ensuring the smooth running of events, managing staff, and providing exceptional customer service. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

**Responsibilities**:

- Manage all aspects of venue operations, including event planning, scheduling, and execution
- Oversee staff members and ensure they are properly trained and motivated
- Coordinate with vendors and suppliers to ensure timely delivery of services and products
- Maintain a clean and safe environment for guests and staff
- Handle customer inquiries, complaints, and feedback in a professional manner
- Collaborate with the marketing team to promote upcoming events and attract new customers
- Monitor inventory levels and order supplies as needed
- Prepare reports on venue performance, including revenue, attendance, and customer satisfaction

**Skills**:

- Strong leadership abilities with the ability to motivate and inspire a team
- Excellent communication skills, both verbal and written
- Exceptional organizational skills with the ability to multitask and prioritize effectively
- Previous experience in the hospitality industry is preferred
- Knowledge of food preparation, service, handling, or bartending is a plus
- Customer service-oriented mindset with a focus on providing an exceptional guest experience
- Ability to remain calm under pressure and handle difficult situations with professionalism

**Salary**: $38,820.08-$71,189.80 per year

Supplemental pay types:

- Bonus pay

**Education**:

- Secondary School (required)

**Experience**:

- Hospitality: 3 years (required)

**Language**:

- English (preferred)

Work Location: In person