Cook
7 days ago
**Job Overview**
We are seeking a dedicated and passionate line Cook to join a pub restaurant in Kitsilano.
**Duties**
- Prepare and cook a variety of meals according to established recipes and standards.
- Ensure all food is prepared in compliance with food safety regulations and guidelines.
- Assist in the planning of menus, taking into consideration dietary restrictions and preferences.
- Maintain cleanliness and organization of the kitchen, including proper storage of food items.
- Monitor inventory levels and assist with ordering supplies as needed.
- Collaborate with kitchen staff to ensure timely meal preparation and service.
- Participate in training new kitchen staff on food handling and preparation techniques.
- Help maintain equipment and report any maintenance issues promptly.
**Experience**
- Previous experience in the food industry, particularly in a restaurant or commercial kitchen setting, is preferred.
- Knowledge of food safety standards and practices is essential.
- Familiarity with various cooking techniques, ingredients, equipment, and procedures is beneficial.
- Strong organizational skills with the ability to multitask in a fast-paced environment.
- Excellent communication skills to work effectively within a team setting.
**Job Types**: Full-time, Part-time, Permanent
Pay: $17.40-$21.50 per hour
Expected hours: 30 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
Schedule:
- 8 hour shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed
**Experience**:
- Cooking: 2 years (required)
Licence/Certification:
- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
Expected start date: 2024-12-16
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