Food Production Manager
2 weeks ago
or equivalent experience
**Budgetary responsibility**:
- $100,001 - $500,000
**Tasks**:
- Develop production schedules and maintain an inventory of raw materials and finished products
- Direct quality control inspections
- Hire, supervise and train or oversee training of employees in the use of new equipment or production techniques
- Organize and maintain inventory
- Plan and manage the establishment of departmental budget
- Plan, organize, direct, control and evaluate daily operations
**Supervision**:
- 5-10 people
**Type of industry experience**:
- Food
**Transportation/travel information**:
- Public transportation is available
**Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Large workload
**Personal suitability**:
- Excellent oral communication
- Excellent written communication
- Judgement
- Organized
- Reliability
- Team player
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