Apprentice Butcher
4 weeks ago
**Apprentice butcher**: Part-Time
Number of hours per week : between 24and40
Shift : Day
Availability : Anytime
**Become a butcher's apprentice**
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the expert in cooking and cutting meat?
Then this job should interest you
You have experience as a butcher's apprentice or butcher.
YES As long as you are interested in learning about this role, we want to talk to you
You have a diploma of professional studies in butchery or in a recognized school?
YES Send us your resume, we want to meet you
**What would a typical day look like?**
As an apprentice butcher, you will:
- see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect
- act as a specialist in the field with customers.
- Return to the list
**Apprentice butcher**: Part-Time
Number of hours per week : between 24 and 40
Shift : Day
Availability : Anytime
**Become a butcher's apprentice**
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the expert in cooking and cutting meat?
Then this job should interest you
You have experience as a butcher's apprentice or butcher.
YES As long as you are interested in learning about this role, we want to talk to you
You have a diploma of professional studies in butchery or in a recognized school?
YES Send us your resume, we want to meet you
**What would a typical day look like?**
As an apprentice butcher, you will:
- see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect
- act as a specialist in the field with customers.
**Location**:
**IGA St-Joseph**:
425, boulevard Saint-Joseph, Gatineau
Québec J8Y 3Z8
**Advantages**:
- Teamwork
- Flexible
- Skill development and advancement opportunities
- A well-established, innovative company
Discover all the advantages
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