
Night Shift Bakers
4 weeks ago
**Bomou Bakery **located at Eglinton and Bayview is looking for a Night Shift Baker's Assistant to join our team. Some baking experience is required and be familiar with French style bread. A baking education is desirable. We provide a fun work environment, comprehensive training, and excellent opportunities for career advancement.
**What’s in it for you?**
- The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped to create
- Potential for growth and development opportunities
- Complimentary products on us every shift and more
**As a Baker at Bomou Bakery, you will**:
- Work as part of a small team to bake products from scratch early each morning, following carefully crafted recipes
- Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens
- You'll also work alongside your team to keep the bakery clean.
**What we’re looking for**:
- A positive attitude, good organizational skills, and a strong sense of urgency
- To be able to work night shifts (start 12am)
- People who take pride in a job well done and will look for things to do
- Demonstrated commitment to the bakery's success and to your own development
- Flexible hours and available for night shift
**Physical Requirements**:
- Continuous standing/walking for all tasks
- Frequent lifting and carrying up to 22 kg
- Frequent turning and reaching
- Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
**At least one year experience in baking is the must**
**About Bomou Bakery**
Bomou is an Artisanal French bakery located in downtown Bayview. All our baked goods are made on the same day they are sold, ensuring that everything is fresh and delightful. The company's success can be attributed to the quality of our product, the development of our people and our warm and friendly customer service.
**Job Types**: Part-time, Permanent
Pay: From $20.00 per hour
Expected hours: 40 - 80 per week
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Holidays
- Monday to Friday
- Night shift
- Weekends as needed
**Experience**:
- baking: 1 year (required)
Work Location: In person
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