Server/assistant Manager
6 months ago
Responsibilities:
- Assist servers in providing excellent guest service
- Set up and clean tables before and after guests are seated
- Prepare and deliver beverages and bread to tables
- Assist with meal preparation, such as portioning salads or desserts
- Ensure food safety standards are followed at all times
- Clear dirty dishes and utensils from tables
- Refill water glasses and other beverages as needed
- Provide exceptional customer service by promptly addressing guest requests and concerns
Qualifications:
- Previous experience in a restaurant or hotel setting is preferred
- Knowledge of food safety practices and procedures
- Strong customer service skills with a friendly and professional demeanor
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication skills to effectively interact with guests and team members
- Ability to work well in a team and take direction from servers and supervisors
- Basic knowledge of kitchen operations and equipment is a plus
- Familiarity with POS (Point of Sale) systems is a plus
**Salary**: From $4,000.00 per month
**Benefits**:
- Discounted or free food
- Store discount
Schedule:
- Every Weekend
- Monday to Friday
Application question(s):
- Can you tell us about any skills or experience you have that might be helpful in this job? How much responsibility are you looking to take on?
- Tell us about a time when you found it difficult to work with someone. How did you handle the situation?
**Experience**:
- Restaurant: 2 years (preferred)
Ability to Relocate:
- Oakville, ON L6H 1M4: Relocate before starting work (required)
Work Location: In person
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