Line Cook
5 months ago
'''Duties'''
- Prepare and cook menu items according to recipes and quality standards
- Assist in the development and planning of menus
- Ensure food is prepared and presented in a timely manner
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization of the kitchen area
- Collaborate with the kitchen team to ensure smooth operation
'''Requirements'''
- Previous experience as a line cook or in a similar role
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork skills
- Ability to stand for long periods of time
**Salary**: $17.00-$20.00 per hour
Expected hours: 30 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
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