Baker
2 months ago
La Boulangerie Bakery in Port Coquitlam is looking for a full time baker. We specialize in croissants so experience mixing, laminating ,cutting, and baking is required.
At least 2 Years of baking experience required.(Croissants, bread and baked goods)
**Lamination experience is a must**
This position requires working early morning shifts, from 4am to 7 am depending on the production load that day.
Job responsibilities;
- Measures or weigh flour or other ingredients to prepare batters, doughs, fillings or toppings, using scales or graduated containers.
- Make and bake different types of croissants/baked goods.
- Laminate dough,cut and roll croissants.
- Cleans, breaks down, and puts away all baking equipment including: ovens, mixers, proofer, floors, freezer, and refrigerators.
- Pack frozen croissants.
Specific requirements:
- Has bakery experience (2 years minimum)
- Has a food safe certificate
- Can work on weekends
- legally authorized to work in Canada
We will not be considering resumes of people overseas or outside the lower mainland. If you do not have the previous bakery experience please do not apply, as you will be automatically rejected.
**Physical demands**
- Standing
- Handling material manually
- Making repetitive motions
Pay: From $23.00 per hour
Expected hours: 35 - 40 per week
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Holidays
- Morning shift
- Weekends as needed
Application question(s):
- What kind of experience in baking do you have ?
- Have you ever used a dough sheeter ?
- Do you drive?
- Are you able to start at 4 am?
Work Location: In person
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